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UPC: 078935005100
What's in the Ryvita name? ""Ry"" is short for rye, the main ingredient of our skillfully oven baked, deliciously tasty crispbread. ""Vita"" is Italian for life. Ryvita crispbread is a good source of fiber and gets it distinctive flavor from whole grain rye making a great alternative to wheat crackers.
Why is whole grain rye good for you? Diets rich in whole grain foods and other plant foods and low in fat, saturated fat and cholesterol may reduce the risk of heart disease and certain cancers.
Ryvita Light Rye crispbread is lightly baked to create a delicate taste.
This crispbread is fat free, low in sodium and 40 calories per slice
Suggestions for use: Top Ryvita crispbreads with your favorite spread, fresh vegetables or lean meats to make a delicious meal or snack. Ryvita crispbreads can be eaten in place of bread or crackers at mealtime or anytime.
Ingredients: whole grain rye flour, rye flour, salt